Rich and moist, low carb chocolate and walnut brownie perfectly balanced with a delicious chocolate and carob icing.
Ingredients: Almond meal, erithrytol, stevia (0.5%), water, organic eggs, collagen powder, organic raw cacao powder, baking soda, Pink Himalayan salt, vanilla extract, walnuts.
Frosting: Erythrytol, vegan butter, vegan cream cheese, organic raw cacao powder
**Decoration of cakes subject to fruit and edible flower availability**
Low Carb Chocolate and Walnut Brownie with Chocolate Icing -GF, DF, SF
7" round cake