Rich and moist, low carb chocolate and walnut brownie perfectly balanced with a delicious chocolate and carob icing.

Ingredients: Almond meal, erithrytol, stevia (0.5%), water, organic eggs, collagen powder, organic raw cacao powder, baking soda, Pink Himalayan salt, vanilla extract, walnuts.

Frosting: Erythrytol, vegan butter, vegan cream cheese, organic raw cacao powder

 

**Decoration of cakes subject to fruit and edible flower availability**

 

Low Carb Chocolate and Walnut Brownie with Chocolate Icing -GF, DF, SF

$62.00Price
Size
  • 7" round cake

+61 467 289 203

Sydney Boutique Catering Service 

Based in Narrabeen - NSW - 2101

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©2020  Food By Helen K