Light, fluffy, flavourful, rich and super delicious!

Ingredients: almond flour, maple syrup, unrefined organic coconut oil, organic carrots, unrefined organic coconut sugar, organic apples, unsweetened almond milk, white rice flour,brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum, flax seeds, salt, baking soda, baking powder (GF and aluminium free), spice mix, walnuts. 

Frosting: vegan butter, vegan cream cheese, raw sugar, maple syrup, walnuts, cacao nibs

 

**Decoration of cakes subject to fruit and edible flower availability**

Vegan Carrot and Walnut Cake - GF, DF, RSF

$62.00Price
Size
  • 7" single layer: 8 slice or 10 coffee slice

+61 467 289 203

Sydney Boutique Catering Service 

Based in Narrabeen - NSW - 2101

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©2020  Food By Helen K